Exciting things are always happening at Leprino. Here are our latest news stories from the world of cheese manufacturing.
In May 2013 the Magheralin facility successfully completed the installation of a robotic auto-palletising system for ribbon cheese. This investment of circa £1 million has increased packing capacity at the plant, whilst improving Health and Safety by significantly reducing the level of manual handling within cheese packing associated with ribbon packing.
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Dominos Netherlands have launched their version of the now famous Dominos Stuffed Crust (the cheesy crust). This uses a bespoke recipe of string cheese developed by Glanbia Cheese in partnership with the Dominos NPD team.....
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Glanbia Cheese Llangefni have launched a new internet portal to help their direct farmer suppliers.
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Glanbia Cheese was awarded PAPA JOHN’S coveted ‘International Supplier of their year 2012’. The award is recognition of Glanbia Cheese’s ongoing commitment on a number of fronts......
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What makes Glanbia Cheese different is our commitment to working with our customers, to fully understand and respond to their business needs. To ‘win together’.......
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Heather Broughton, Senior HR Manager with Glanbia Cheese today confirmed that Glanbia Cheese are delighted to announce the first winner of its new Bursary programme.....
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Glanbia Cheese, Europe’s leading mozzarella producer continues to invest in its cutting edge production facilities and technology.....
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Glanbia Cheese, Magheralin recently installed and commissioned a new Leprino Foods patented mixing process at a capital cost of £1m ...
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His Majesty the Duke of Cambridge met with Phil Leigh, head of GB milk procurement at the Anglesey Show.....
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