Exciting things are always happening at Leprino. Here are our latest news stories from the world of cheese manufacturing.
The Anglesey Show took place on 11th and 12th August 2026 and Leprino was proud to be a sponsor of the show for another year.
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Our Magheralin site held a Spin-a-Thon in August in support of Cancer Fund for Children NI.
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We have been celebrating World Food Safety Day this week at Leprino.
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At Leprino Europe, we celebrate cheese in all its forms — shred, dice, string or ribbon and today is no exception.
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Three relay teams, supported by two standout individual runners, Josh King and Ryan McKee completed the Belfast Marathon.
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We celebrated International Women's Day across our sites this week.
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The Annual Ceremony of the Christmas Cheeses (fondly known as the ‘Cheese Ceremony’) took place in early December. It marked a remarkable 333rd anniversary of the tradition and the 66th year of the formalisation of the event.
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Last week, our Llangefni site celebrated 21 years of holding ISO14001 accreditation and LRQA (Lloyd’s Register of Quality Assurance). The site ISO auditors came to the site to present the team with a recognition award.
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Congratulations to Pete Brain, our Director of Quality and Sustainability, for picking up the Lifetime Achievement Award from the Pizza, Pasta and Italian Food Association (PAPA) at the annual dinner and awards event on the 6th November.
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